Ethiopia Light Roast Coffee K-Cup® Single Serve Pods icon

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Ethiopia Single Origin Coffee K-Cups (Light Roast, 10ct)
Ethiopia Single Origin Coffee K-Cups (Light Roast, 10ct)
Ethiopia Single Origin Coffee K-Cups (Light Roast, 10ct)
Ethiopia Single Origin Coffee K-Cups (Light Roast, 10ct)
Ethiopia Single Origin Coffee K-Cups (Light Roast, 10ct)
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Load image into Gallery viewer, Ethiopia Single Origin Coffee K-Cups (Light Roast, 10ct)
Load image into Gallery viewer, Ethiopia Single Origin Coffee K-Cups (Light Roast, 10ct)
Load image into Gallery viewer, Ethiopia Single Origin Coffee K-Cups (Light Roast, 10ct)
Load image into Gallery viewer, Ethiopia Single Origin Coffee K-Cups (Light Roast, 10ct)

Ethiopia Single Origin Coffee K-Cups (Light Roast, 10ct)


Regular price $11.99

Unit price per 

Size

Ethiopia Light Roast Coffee K-Cups by The Coffee Bean & Tea Leaf yield coffee with an intensely floral aroma, and a mellow, smooth taste. Each box includes 10 K-Cup single serve pods.

Embodying the passion and dedication of generations, this Single Origin coffee from the Ethiopian Highlands is gently roasted in small batches to thoughtfully draw out the beans' delicate floral, fruity aroma. A delight for coffee-loving explorers, our Single Origin Ethiopia Light Roast invites you to savor a truly remarkable coffee moment. 

For use with Keurig compatible beverage systems including Keurig 2.0.
Keurig® and K-Cup® are registered trademarks owned by Keurig Green Mountain, Inc. International Coffee & Tea, LLC is not associated with Keurig Green Mountain, Inc.

Instructions


1. Open the Keurig® brewer machine lid and place your favorite The Coffee Bean & Tea Leaf K-Cup® pod in the coffee chamber.
2. If necessary, fill the water reservoir before brewing.
3. Close the lid, place your coffee mug on the drink plate, select your cup size, and hit the brew button.
4. Enjoy a perfect single serving cup of The Coffee Bean & Tea Leaf coffee in under a minute.

About Our Products

At The Coffee Bean & Tea Leaf®, the art of crafting the best tasting coffee requires respecting each individual roast. Knowing the specific origin and roast degree for each coffee allows for intense flavor that can be traced back to its earliest beginnings. Many coffee companies claim to search the world for the finest coffees, yet very few do. Our Coffee Master, Jay Isais, goes to the source of our coffee to guarantee it is the highest quality obtainable on Earth. The partners who prepare our coffee at every level are extremely passionate people committed to providing ‘Simply the Best’ coffee to our customers. Quality has always been our number one priority, and it will never be compromised.

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