Holiday Blend Coffee The Coffee Bean & Tea Leaf

Holiday Blend Whole Bean Dark Roast Coffee (1lb)

4.3
Rating:
4.3 out of 5 stars

A returning favorite! This seasonal coffee was first created by our Master Roaster nearly  twenty years ago. We've proudly featured this dark and distinctive Holiday Blend in our stores every holiday season since!

More Information
Watch Our Video How To Brew: French Press
Size 12 oz. Bag
Serving Type Whole Bean
Roast Dark & Distinctive
Region South America
Caffeine Regular
$12.95
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WARNING
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California's Proposition 65


WARNING: Consuming this product can expose you to chemicals including acrylamide, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.

Place
  • Guatemala, Costa Rica and Brazil
Profile
  • Dark & Distinctive
  • Rich flavor with dark chocolate notes and a hint of spice
Process
  • Our medium-roasted Guatemala is combined with the darker Viennese to create a full-spectrum blend with broad appeal
  •   8 oz: Makes approximately 25 cups of coffee
  • 12 oz: Makes approximately 35-40 cups of coffee
  • 16 oz: Makes approximately 50 cups of coffee
  • 20 oz: Makes approximately 60-65 cups of coffee
  • 32 oz: Makes approximately 90-100 cups of coffee
BREWING TIP: Use cold, filtered water and a clean machine.
GRIND only as much as you need for one cup or one pot of coffee.
CHOOSE the correct grind. Fine for espresso, medium for automatic drip, coarse for French Press.
MEASURE ground coffee to taste. Start with two level tablespoons of ground coffee per six ounces of cold filtered or bottled water.
STORE in an airtight container to protect the flavor and aroma and ensure rich, fresh tasting coffee. Do not freeze or refrigerate.
About Our Coffee At The Coffee Bean & Tea Leaf®, the art of crafting the best tasting coffee requires respecting each individual roast. Knowing the specific origin and roast degree for each coffee allows for intense flavor that can be traced back to its earliest beginnings. Many coffee companies claim to search the world for the finest coffees, yet very few do. Our Coffee Master, Jay Isais, goes to the source of our coffee to guarantee it is the highest quality obtainable on earth. The partners who prepare our coffee at every level are extremely passionate people committed to providing ‘Simply the Best’ coffee to our customers. Quality has always been our No. 1 priority, and it will never be compromised.
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